My first recipe!

Just to start things off smooth... and I hope you like the blog look! Spent quite a while on the graphics:)

Christine's Fantastic Easy Soup

I tried out some Japanese style omelette and lettuce as well as some steamed chicken in this! As you can see I used Mai Fun(Vermicelli).

50ml water
1-2 tablespoons of Chicken Powder(I use Knorr)
1-2 inches of ginger sliced thinly or in chunks
1 small chili- sliced, diced or however you like!
1 spring onion stalk, chopped up.
1 clove of garlic, peeled and chopped however you like. (I prefer larger chunks)
I also like a bit of Maggi seasoning... depending on how strong you like your soup! A couple of drops.
*You can also add some noodles to make it more of a meal!
Oh and some cooked meat. Chicken's good. Lettuce or cabbage is nice too unless you can get your hands on some chinese veg. Just wash them and boil for half a minute in the soup when its nearly done.

Make sure the water is boiling before you add the powder then everything else.
It doesn't need long.. say 2 mins and a bit longer with noodles.